Wednesday 25 May Jangzi Explorer

Sandy had a bad migraine today, so we just spent the day onboard.

In the evening, we enjoyed “A Taste of China’s Farewell Dinner”, a Chinese banquet feast. We all gathered in the foyer, in a big circle and two lion dragons paraded around the circle with a drummer drumming a slow steady beat. Then five members of the staff came out dressed in formal traditional Chinese costumes and stood in the middle with two chairs in front of them for those of us who wished to have a photo taken with them. All the waitresses were wearing Chinese dresses and looked beautiful.

We have thoroughly enjoyed our four nights on the Jangzi Explorer – the staff have all been very attentive and we have been really spoilt.


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